Spiced Cranberry Sauce

This cranberry sauce is wonderfully spiced with cinnamon, cloves, nutmeg, and allspice — it's sure to please everyone at your Thanksgiving or Christmas table.

Spiced Cranberry Sauce

Course: SaucesCuisine: European
Prep Time

5 mins

Cook Time

15

minutes
Additional Time

8

minutes
Total Time

8 hrs 20 mins

Servings

8

Ingredients

  • ¾ cup — orange juice

  • ¼ cup — water

  • 1 cup — white sugar

  • 1 — cinnamon stick

  • 1 dash — ground cloves

  • 1 dash — ground nutmeg

  • 1 dash — ground allspice

  • 1 (12 ounce) bag — fresh cranberries

Directions

  • Heat orange juice and water in a saucepan over medium heat until warm, about 3 minutes. Add sugar and stir until dissolved. Mix in cinnamon stick, cloves, nutmeg, and allspice. Add cranberries and cook, stirring occasionally, until they pop, about 10 minutes.
  • Remove from heat and pour sauce into a bowl. Cover and refrigerate, 8 hours to overnight.

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