Eggnog-Flavored Rice Pudding

Turn leftover cooked rice into a rich and creamy holiday dessert with this pudding recipe flavored with eggnog, vanilla extract, and nutmeg.
Turn leftover cooked rice into a rich and creamy holiday dessert with this pudding recipe flavored with eggnog, vanilla extract, and nutmeg.
Rich and creamy fennel risotto is made with fennel bulbs, Arborio rice, and heavy cream. You can swap chicken stock for vegetable and oil for butter.