Category Italian

This homemade meat and veggie stromboli is made with refrigerated bread dough and is filled with pepperoni, Virginia ham, veggies, and two cheeses.

Prosciutto, fontina cheese, and giardiniera are cooked between bread slices in this quick and easy Italin stuffed toast, a toast farcito.

Meaty portobello mushroom slices are tossed with fresh herbs and linguine.