Cinnamon Apple Quesadillas
Course: DesertsCuisine: EuropeanPrep Time
10 mins
Cook Time
15
minutesTotal Time
25
minutesServings
2
Yield
1 quesadilla
Ingredients
1 — Honeycrisp apple, diced
2 tablespoons — light corn syrup
1 tablespoon — honey
1 tablespoon — maple syrup
1 pinch — ground cinnamon, or more to taste
1 pinch — brown sugar
2 — 11 inch) flour tortillas
Directions
- Heat a large skillet over medium-low heat. Add apple, corn syrup, honey, maple syrup, ground cinnamon, and brown sugar; cook, stirring every few minutes, until apple is slightly softened and caramelized, 8 to 10 minutes. Transfer mixture to a bowl.
- Place 1 tortilla in same skillet over medium-low heat; spread apple mixture on tortilla. Top with remaining tortilla. Cook until bottom tortilla is golden brown, 1 to 3 minutes. Carefully flip quesadilla; cook until bottom tortilla is golden brown, 1 to 3 minutes more.
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