Bell Pepper, Tomato, and Feta Salad
Course: SaladCuisine: EuropeanPrep Time
15 mins
Total Time
15
minutesServings
4
minutesIngredients
3 — tomatoes, cored and chopped
1 — red bell pepper, cored and sliced
1 — yellow bell pepper, cored and sliced
1 — green bell pepper, cored and sliced
½ — onion, thinly sliced
3 ounces — crumbled feta cheese, or to taste
- Vinaigrette
4 tablespoons — canola oil
2 tablespoons — red wine vinegar
1 teaspoon — salt
½ teaspoon — white sugar
1 pinch — freshly ground black pepper to taste
Directions
- Combine tomatoes, bell peppers, and onion in a large bowl; crumble feta cheese on top.
- Whisk oil, vinegar, salt, sugar, and black pepper together in a glass measuring cup; pour over salad and toss to combine.
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