Ham Salad

This ham salad is made with leftover ham, hard-boiled eggs, mayo, mustard, and sweet pickle relish. Delicious on crackers for a holiday party!

Ham Salad

Course: SaladCuisine: European
Prep Time

15 mins

Total Time

15

minutes
Servings

12

minutes

Ingredients

  • 3 cups — ground fully cooked ham

  • 2 — hard-cooked eggs, chopped

  • 2 tablespoons — finely chopped celery

  • 4 teaspoons — sweet pickle relish

  • 2 teaspoons — finely chopped onion

  • 1 cup — mayonnaise

  • 1 tablespoon — prepared yellow mustard

Directions

  • Gather all ingredients.
  • Mix ham, eggs, celery, pickle relish, and onion together in a medium bowl until combined.
  • Mix mayonnaise and mustard together in a small bowl.
  • Add to ham mixture and stir to coat.
  • Refrigerate until ready to serve.

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