Healthier Broiled Tilapia Parmesan
Course: SeafoodCuisine: EuropeanPrep Time
5 mins
Cook Time
10
minutesTotal Time
15
minutesServings
8
Ingredients
½ cup — Parmesan cheese
3 tablespoons — light mayonnaise
2 tablespoons — butter, softened
2 tablespoons — fresh lemon juice
¼ teaspoon — dried basil
¼ teaspoon — ground black pepper
⅛ teaspoon — onion powder
⅛ teaspoon — celery salt
2 pounds — tilapia fillets
Directions
- Preheat the oven broiler. Grease broiling pan or line with aluminum foil.
- Mix Parmesan cheese, mayonnaise, butter, and lemon juice together in a small bowl. Season with dried basil, pepper, onion powder, and celery salt. Mix well and set aside. Arrange fillets in a single layer on prepared pan.
- Broil a few inches from the heat for 2 to 3 minutes. Flip fillets over and broil for 2 or 3 minutes more. Remove fillets from oven and cover with Parmesan mixture on top side. Broil until fish flakes easily with a fork, about 2 minutes.
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